Dilution Information

Useful dilution information

Dilution stats below taken from Essential Oil Safety: A Guide for Health Care Professionals by Robert Tisserand and Rodney Young, 2013

In most cases, it is usually okay to use a dilution of 1-2% of essential oil for skincare formulation use and 4-5% for bodycare formulations and up to 15-20% for specific situations.

However it is still necessary to take precautions on the type of botanical oils used in these formulations especially when some oils have a certain reaction with each other; resulting the final formulation having a higher risk of being a demal irritant/sensitiser. Therefore, it is still always recommended to use the smallest effective amount of an essential oil, especially when children, pregnant and nursing mothers and the elderly are involved.

Why do we need to dilute essential oils?

Diluting essential oils properly is extremely important; it prevents irritation, redness, skin sensitization, blood thinning, and other potentially dangerous circumstances. Essential oils and CO2 extracts are concentrated botanical oils extracted from big amount of raw plant materials; it is always wise to practice safe dilution for you and your loved ones.

Just an extra piece of trivia information for your consideration on the potency of essential oils - it takes a surface area of 1m x 1m plot of peppermint plants to yield an approximate of 6.8g of peppermint essential oil.

You may take a look at this dilution page specially researched for infants and children.

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List of essential oils' maximum dilution

African Bluegrass Cymbopogon validus – 6.7%

Agarwood Aquilaria malaccensis – None known

Ahibero Cymbopogon giganteus – None known

Almond (bitter “free from prussic acid”) Prunus dulcis – None known

Almond (bitter “unrectified”) Prunus dulcis – None known

Ambrette (hibiscus) Abelmoschus moschatus – None known

Amyris (West Indian sandalwood) Amyris balsamifera L. – None known

Angelica Root Angelica archangelica L. – 0.8% to avoid phototoxicity

Angelica Root (Himalayan) Angelica glauca Edgew. – None known

Angelica Seed Angelica archangelica L. – 1%

Aniseed Pimpinella anisum L. – 2.4%

Anise (Star) Illicium verum – 1.75%

Araucaria Neocallitropsis pancheri – None known

Arina Psaidia altissima – None known

Artemisia Artimisia vestita – 10%

Asafoetida Ferulaasa-foetida L. – None known, possible skin sensitizer

Atractylis Cang-zhu atractylodes – None known

Bakul absolute Mimusops elengi L. – 2.9%

Balsamite Chysanthemum balsamita L. – 2.3%

Balsam Poplar (black poplar) Populus balsamifera L. – None known

Basil (estragole chemotype) Ocimum basilicum – 0.1%

Basil (hairy) Ocimum americanum L. – 30%

Basil (holy) Ocimum tenuflorum L./sanctum – 1.0%

Basil (lemon) Ocimum x citriodorum – 1.4%

Basil (linalool chemotype) Ocimum basilicum L. – 1.5% for the absolute and 3.3% for the essential oil

Basil (Madagascan chemotype) Ocimum gratissimum/Ocimum viride – 0.2%

Basil (Cinnamon Basil – methyl cinnamate chemotype) Ocimum basilicum L. – 15%

Basil (pungeant) Ocimum gratissimum L. – 0.8%

Bay (West Indian) Pimenta racemose – 0.9%

Bee Balm Monarda didyma L. – None known

Benzoin resinoid Styrax benzoin – 2%

Bergamot (expressed) Citrus bergamia – 0.4%

Bergamot (FCF) Citrus bergamia – 16.6%

Bergamot (wild) Monarda menthaefolia/fistulosa L. – 5.7%

Betel Piper betle L. – 0.1%

Birch (sweet) Betula lenta – 2.5%

Birch tar Betula lenta – None known

Blackcurrant Bud essential oil and absolute Ribes nigrum L. – None known

Black Seed (Black Cumin) Nigella sativa L. – None known

Boldo Peumus boldus/Boldoa fragrans – 0.37%

Boronia absolute Boronia megastigma – None known

Broom absolute (Spanish Broom) Sparitium junceum L. – 12%

Buchu (diosphenol chemotype) Agathosma betulina/ Barosma betulina – 11%

Buchu (pulegone chemotype) Agathosma crenulata/Barosma crenulate L. – 1.4%

Buddah Wood (Desert Rosewood) Eremophila mitchelli – 5%

Cabreuva Myrocarpus fastigiatus – 6%

Cade (Juniper Tar – rectified) Juniperus oxycedrus L. – 2%

Cade (Juniper Tar – unrectified) Juniperus oxycedrus L. – Should not be used internally or externally in any amount

Cajeput Melaleuca cajuputi/Melaleuca leucadendron – 4%

Calamint (lesser) (Cuckoo Flower) Calamintha nepeta/Calamintha officinalis – 1.2%

Calamus (diploid form) Acorus calamus – None known

Calamus (tetraploid or hexaploid form) Acorus calamus L. – 0.2%

Calamus (triploid form) Acorus calamus L. – 1.1%

Camphor (Borneo) Dryobalanops aromatica/camphora – None known

Camphor (brown) Cinnamomum camphora/Laurus camphora L. – Not recommended for use internally of externally

Camphor (white) (Hon-Sho or true camphor) Cinnamomum camphora/Laurus camphora – 20%

Camphor (yellow) Cinnamomum camphora, Laurus camphora – 0.25%

Cananga Cananga odorata/Canangium odoratum – 28%

Cangerana Cabralea cangerana/canjerana – 10%

Cape May Coleeonema album – None known

Caraway Carum carvi L. – 1.2%

Cardamom Elettaria cardamomum L. – 5%

Cardamom (Black) Amomum subulatum – None known

Carnation absolute (Clove pink) Dianthus caryophyllus L. – 13.9%

Carrot Seed Daucus carota L. – 4%

Cascarilla (Sweet-wood) Croton eluteria/reflexifolius – 10% for Bahamian (eluteria), El Salvadorian unknown

Cassia (bark and leaf) Cinnamomum cassia/Cinnamomum aromaticum – 0.05%

Cassie absolute Acacia farnesiana L. – 4%

Catnip Nepeta cataria L. – 3%

Cedarwood (Atlas) Cedrus atlantica – 8%

Cedarwood (Chinese) Chamaecyparis funebris/Cupressus funebris – None known

Cedarwood (Himalayan) Cedrus deodara – 2%

Cedarwood (Port Orford – Rose of Cedar, Oregon Cedar) Chamaecyparis lawsoniana – 3%

Cedarwood (Texas) Juniperus ashei/Mexicana – 8%

Cedarwood (Virginian) Juniperus virginiana L. – 8%

Cedrela (Spanish Cedar, West Indian Cedar) Cedrela odorata L. – None known

Celery Leaf Apium graveolens L. – None known

Celery Seed Apium graveolens L. – 4%

Chamomile (blue – German chamomile) Matricaria recutita L. – 4%

Chamomile (Cape) Eriocephalus punctulatus – None known

Chamomile (Moroccan) Ormenis mixta/multicaulis – None known

Chamomile (Roman) Chamaemelum nobile/Anthemis nobilis L. – 4%

Champaca (orange – Golden Champa) Michelia champaca L. – 17.5%

Champaca (white) Michelia alba – 0.9%

Chaste Tree Vitex agnus castus L. – 1%

Chervil Anthriscus cerefolium L. – 0.15%

Cinnamon Bark Cinnamomum verum/Cinnamomum zeylanicum – 0.07%

Cinnamon Leaf Cinnamomum verum/ Cinnamomum zeylanicum – 0.6%

Cistus (Rock Rose, Labdanum) Cistus ladanifer L. – 1%

Citronella Cymbopogon nardus/Andropogon nardus L./Cymbopogon winterianus – 5.3%

Clary Sage Salvia sclarea L. – 0.25% for absolute and 8% for the essential oil

Clemintine Citrus clementina/reticulata – None known

Clove Bud Syzygium aromaticum/Eugenia caryophyllata – 0.5%

Clove Leaf Syzygium aromaticum/Eugenia caryophyllata – 0.6%

Clove Stem Syzygium aromaticum/Eugenia caryophyllata – 0.6%

Coleus (Forskohlii) Plectranthus barbatus/Coleus barbadus/Plectranthus forskohlii – None known

Combava fruit (kaffir lime) Citrus hystrix – None known

Combava leaf (kaffir lime leaf) Citrus hystrix – None known

Copaiba Copaiba langsdorfii/officinalis L. – 8%

Coriander Leaf (cilantro) Coriandrum sativum L. – 0.4%

Cornmint (dementholized) Mentha arvensis L. – 5%

Costus Saussurea costus – 0.05%

Cubeb (Java Pepper) Piper cubeba L. – 7.5%

Cumin Cuminum cyminum – 0.4%

Curry Leaf Murraya koenigii L. – None known

Cypress Cupressus sempervirens L. – 5%

Cypress (blue) Callitris intratropica – 50%

Cypress (emerald) Callitris columellaris – None known

Cypress (jade) Callitris glaucophylla – None known

Damiana Turnera diffusa/aphrodisiaca L. – 30%

Davana Artemisia pallens – 4%

Deertongue absolute Trilisa odoratissima/Carphephorus odoratissimus – 5%

Dill Seed (European) Anethum graveolens L. – 1.2%

Dill Seed (Indian) Anethum sowa – 1.4%

Dill Weed (dill herb) Anethum graveolens L. – 1.2%

Echinacea Echinacea purpurea L. – None known

Elecampane (Alanroot) Inula helenium L. – Should not be used

Elemi Canarium luzonicum/vulgare – 6.7%

Eucalyptus (cineole-rich) including camaldulensis, globulus, maidenii, plenissima, polybractea, radiata, and smithii – 20%

Eucalyptus marcarthurii – None known

Eucalyptus (peppermint) Eucalyptus dives – None known

Eucalyptus (cryptone chemotype) Eucalyptus polybractea – None known

Fennel (bitter) Foeniculum vulgare – 1.8%

Fennel (sweet) Foeniculum vulgare – 2.5%

Fenugreek Trigonella foenum-graecum L. – 2% for absolute and essential oil

Fern (sweet) Comptonia peregrine L. – None known

Ferula Ferula jaeschkeana – None known

Feverfew Tanacetum parthenium L. – 10%

Fig Leaf absolute Ficus carica L. – Should not be used internally or externally

Finger Root (Thai Ginger) Boesenbergia pandurata/Kaempferia pandurata – None known

Fir (Douglas) Pseudotsuga menziesii – 8%

Fir Cones (silver – white fir/silver spruce) Abies alba – 2%

Fir Needle (Canadian Balsam fir) Abies basalmea – 10%

Fir Needle (Himalayan) Abies spectabilis/webbiana – None known

Fir Needle (Japanese) Abies sachalinensis – 20%

Fir Needle (Siberian) Abies sibirica – 1%

Fir Needle (silver - White fir/silver spruce) Abies alba – 2%

Fleabane Conyza Canadensis/Erigeron canadensis L. – None known

Fragonia Agonis fragrans – 3%

Frankincense including Boswellia frereana, papyrifera,sacra, carteri, serrata, neglecta, and rivae – 2%

Galangal (Siamese ginger) Alpinia galangal L. – None known

Galangal (lesser) Alpinia officinarum – None known

Galbanum Ferula galbaniflua/gummosa – 4%

Garlic Allium sativum L. – 0.1%

Genipi Artemesia genipi – 0.3%

Geranium Pelargonium x asperum including Chinese, Egyptian, Moroccan, and Reunion – 17.5%

Ghandi Root (Sugandhmantri) Homalomena aromatica – None known

Ginger including Chinese and Indian Zingiber offinale – 4%

Gingergrass Cymbopogon martini/Andropogon martini – None known

Ginger Lily absolute Hedychium coronarium – 1%

Goldenrod Solidago Canadensis L. – 2%

Grapefruit Citrus x paradise – 4.0%

Grindelia Grindelia oregana – None known

Guaiacwood Bulnesia sarmientoi – 8%

Gurjun Dipterocarpus tuberculatus/turbinatus/jourdainii/alatus – 8%

Hay absolute Anthoxylum odoratum/Cynosurus cristatus/Lolium italicum L. – 4%

Hemp (Cannabis) Cannabis sativa L. – None known

Hibawood Thujopsis dolobrata L. – 12%

Hinoki Leaf Chamaecyparis obtusa/Cupressus obtusa – None known

Hinoki Root Chamaecyparis obtusa/Cupressus obtusa – None known

Hinoki Wood Chamaecyparis obtusa/Cupressus obtuse – None known

Ho Leaf (camphor chemotype) Cinnamomum camphora L. – 0.8%

Ho Leaf (cineole chemotype) Cinnamomum camphora L. – 11%

Ho Leaf (linalool chemotype) Cinnamomum camphora L. – 10%

Honeysuckle absolute Lonicera periclymenum L. – 3%

Hop Humulus lupulus L. – None known

Horseradish Armoracia rusticana/ Cochlearia armoracia L. – Should not use

Hyacinth absolute Hyacinthus orientalis L. – 1.3%

Hyssop (linalool chemotype) Hyssopus officinalis L. – None known

Hyssop (pinocamphone chemotype) Hyssopus officinalis L. – 0.3%

Immortelle (everlasting, helichrysum, curry plant) Helichrysum italicum/angustifolium – 0.5% for the absolute and 4% for the essential oil

Inula Dittrichia graveolens L. – None known

Jaborandi Pilocarpus jaborandi/microphyllus – None known but suspected to be toxic

Jamrosa Cymbopogon nardus L. – 6.2%

Jasmine absolute Jasminum grandiflorum/Jasminum officinale – 0.7%

Jasmine sambac absolute Jasminum sambac L. – 4%

Jonquil Narcissus jonquilla L. – 2%

Juniper Berry Juniperus communis L. – 8%

Juniper (Phoenician savin) Juniperus phoenicea L. – 1%

Kanuka Kunzea ericoides/peduncularis – None known

Karo (karounde absolute) Leptactina senegambica – 0.2%

Katrafay Cedrelopsis grevei – None known

Kesom Polygonum minus – None known

Kewda (Keora, padang, pandanus) Pandanus fascicularis/odoratissimus – 8%

Khella Ammi visnaga L. – 1%

Labdanum Cistus ladanifer L. – 8%

Labrador Tea (Greenland moss) Ledum greonlandicum – None known

Lantana Lantana camara L. – None known

Lanyana (African wormwood) Artemisia afra – 0.8%

Larch Needle Larix laricina – None known

Laurel Berry Laurus nobilis/azorica/novocanariensis – None known

Laurel Leaf Laurus nobilis – 0.5%

Lavandin Lavandula x intermedia – 0.03% for the absolute and 5% for the essential oil

Lavender (including Australian, Bulgarian, French, Moldovan, and Ukranian) Lavandula angustifolia/Lavandula officinalis – 0.1% for the absolute and 10% for the essential oil

Lavender Cotton Santolina chamaecyparissus L. – None known

Lavender (Spanish) Lavandula stoechas – 8.0%

Lavender (Spike) Lavandula latifolia/spica – 19%

Leek Allium porrum L. – None known

Lemon (distilled) Citrus x limon L. – 20%

Lemon (expressed) Citrus x limon, Citrus limonum – 2.0%

Lemon Balm (Australian) Eucalyptus staigeriana – 3.4%

Lemon Leaf (lemon petitgrain) Citrus x limon L. – 1.2%

Lemongrass Cymbopogon flecuosus/Adropogon flexuosus/Cymbopogon citratus/Andropogon citratus – 0.7%

Lemon-scented Gum (eucalyptus citriadora/lemon eucalyptus) Corymbia citriodora/Eucalyptus citriodora – 10%

Lime (distilled) Citrus x aurantifolia/Citrus x latifolia – 15%

Lime (expressed) Citrus x aurantifolia/Citrus x latifolia – 0.7%

Linaloe Wood Bursera glabrifolia/delpechiana/aloexylon/fagaroides/simaruba L. – 8%

Longoza (Longozo) Hedychium coronarium – None known

Lovage Leaf Levisticum officinale – None known

Lovage Root Levisticum officinale – 2%

Lovage Seed Levisticum officinale – None known

Mace Myristica fragrans/officinalis L. – 2% for East Indian and 4.1% for Indian

Magnolia Flower (White champaca or white jade orchid) Michelia alba – None known

Magnolia Leaf (White champaca or white jade orchid) Michelia alba – No limit according to Tisserand and Young

Mandarin Citrus reticulata – 8%

Mandarin Leaf (mandarin petitgrain) Citrus reticulata – 0.17%

Mango Ginger Curcuma amada – None known

Manuka Leptospermum scoparium – 4%

Maraba (false ginger) Kaempferia galangal L. – None known

Marigold (Mexican – Spanish terragon) Tagetes lucida – 0.1%

Marjoram (Spanish) Thymus mastichina L. – 6%

Marjoram (Sweet) Origanum majorana L. – 6%

Marjoram (wild – carvacrol chemotype) Origanum marjorana L. – 1.2%

Marjoram (wild – linalool chemotype) Origanum marjorana L. – 4.3%

Massoia Cryptocarya massoy – 0.01%

Mastic Pistacia lentiscus L. – 20%

May Chang Litsea cubeba/Litsea citrate – 0.8%

Melissa Melissa officinalis – 0.9%

Mimosa absolute Acacia dealbata/decurrens/Racosperma dealbatum – 1%

Mint (Bergamot) Mentha aquatic/citrate – 8%

Mint (wild forest – wild horsemint) Mentha longifolia L. – None known

Mugwort (common, camphor/thujone chemotype) Artemisia vulgaris L. – 2%

Mugwort (common, chrysanthenyl acetate chemotype) Artemisia vulgaris L. – 9.6%

Mugwort (Douglas - Douglas sagewort, California mugwort) Artemisia douglasiana – None known

Mugwort (great) Artemisia arborescens L. – 0.7%

Muhuhu Brachylaena huillensis/hutchinsii – None known

Mullilam (Salai) Zanthoxylum rhetsa – None known

Mustard Brassica nigra/juncea L. – Should not be used

Myrrh (Somalian myrrh) Commiphora myrrha – 1%

Myrtle Myrtus communis – 1.9%

Myrtle (aniseed) Backhousia anisata – 2.7%

Myrtle (bog) Myrica gale L. – None known

Myrtle (honey) Melaleuca teretifolia – 0.9%

Myrtle (lemon) Backhousia citriodora – 0.7%

Nagarmotha (Cypriol, cyperus) Cyperus mitis – None known

Narcissus absolute Narcissus poeticus L. – 0.8%

Nasturtium (Indian cress) Torpaeolum majus L. – 0.5%

Neroli (orange blossom) Citrus x aurantium L. – 4%

Niaouli (cineole chemotype) Melaleuca quinquenervia – 5%

Niaouli (linalool chemotype) Melaleuca quinquenervia – None known

Niaouli (nerolidol chemotype) Melaleuca quinquenervia – None known

Niaouli (viridiflorol chemotype) Melaleuca quinquenervia – None known

Nut Grass (Coco grass, motha) Cyperus rotundus L. – None known

Nutmeg Myristica fragrans/officinalis L. – East Indian 0.8% West Indian 5%

Oakmoss absolute Evernia prunastri L. – 0.1%

Ocotea Ocotea quixos – 2%

Onion Allium cepa L. – None known

Opopanax (sweet myrrh) Commiphora guidottii – 0.6%

Orange (bitter) Citrus x aurantium – 1.25%

Orange (sweet) Citrus sinensis L. – 5%

Orange Flower (neroli) Citrus x aurantium L. – 1%

Orange Flower Water absolute Citrus x aurantium L. – None known

Orange Flower & Leaf Water absolute Citrus x aurantium L. – 4%

Orange Leaf (petitgrain) Citrus x aurantium L. – 5%

Oregano Origanum onites/Origanum vulgare/Thymbra capitate – 1.1%

Oregano (Mexican) Lippia graveolens/berlanderi/amentacea/tomentosa – 1.2%

Orris absolute (Iris) Iris pallida – 3%

Osmanthus absolute (sweet olive) Osmanthus fragrans – None known

Palmarosa (Motia, rosha grass) Cymbopogon martinii/Adropogon martinii – 6.5%

Palo Santo Bursera graveolens – 3.4%

Parsley Leaf Petroselinum crispum – 14.6%

Parsley Seed Petroselium crispum – 1.1%

Parsnip Pastinaca sativa L. – None known

Patchouli Pgostemom cablin/patchouly – 10%

Pennyroyal (N. American, European and Turkish) Hedeoma pulegiodes/Mentha pulegium/Micromeria fruticosa – 1.3%

Pepper (black) Piper nigrum L. – 5%

Pepper (pink) Schinus molle L. – 4%

Pepper (Sichuan) Zanthoxylum piperitum – None known

Pepper (white) Piper nigrum L. – None known

Peppermint Mentha x piperita – 5.4%

Perilla (shiso, beefsteak plant) Perilla frutescens L. – 2%

Peru Balsam Myroxylon balsamum/puiferum/pereirae – 0.4%

Peta Helichrysum splendidum – None known

Phoebe Phoebe porosa/Oreodaphne porosa – 7%

Pimento Berry (Allspice, Jamaican pepper) Pimenta dioica – 0.15%

Pimento Leaf Pimenta dioica L. – 0.6%

Pine (black) Pinus nigra – 12%

Pine (dwarf – mountain pine, mugo pine) Pinus mugo/pumilio – 2%

Pine (grey – Jack pine) Pinus divaricata/banksiana – None known

Pine (huon) Dacrydium franklinii/Lagarostrobos franklinii – Should not be used

Pine (Ponderosa) Pinus ponderosa – 0.5%

Pine (red – Norway pine) Pinus resinosa Ait. – None known

Pine (Scots – Scotch pine) Pinus sylvestris L. – 2%

Pine (white) Pinus strobus L. – None known

Piri-piri (Jointed flat sedge, priprioca, amd ardrue) Cyperus articulatus L. – None known

Plai Zingerber montanum/Amomum montanum – None known

Plectranthus Plectranthus fruticosus – Should not be used externally or internally

Pteronia (Blue dog, blue bush) Pteronia incana – 0.3%

Rambiazana (Rambiazana vavy) Helichrysum gymnocephalum – None known

Ravensara Bark Ravensara aromatica/Ravensara anisata – 0.1%

Ravensara Leaf Ravensara aromatica/Ravensara anisata – 1.0%

Rhododendron (Anthopogon, sunpati) Rhododendron anthopogon – None known

Rosalina (Lavender tea tree, Swamp paperbark tree) Melaleuca ericifolia – None known

Rose (Damask, Otto) Rosa x damascena/Rosa damascena/Rosa gallica – 0.6%

Rose (Japanese – Ramanas rose, rugosa rose) Rosa rugosa – 0.4%

Rose absolute (Provence – Cabbage rose, rose de Mai, French rose, hundred leaved rose) Rosa x centifolia L. – 2.5%

Rosemary Rosmarinus officinalus L. – 16.5% for Camphor CT, 22% for Pinene, and 6.5% for Verbenone CT Rosewood (Bois de rose, Pau-rosa) Aniba rosaeodora/amazonica/parviflora – 5%

Rue Ruta graveolens L./Ruta Montana – 0.15%

Saffron Crocus sativus L. – 0.02%

Sage (African wild – Leleshwa, camphor bush, wild camphor tree, Hottentot tabacco) Tarchonanthus camphoratus L. – None known

Sage (Dalmatian) Salvia officinalis – 0.4%

Sage (Greek – Turkish sage) Salvia fruticosa – None known

Sage (Spanish – Lavender sage) Salvia lavandulifolia – 12.5%

Sage (white) Salvia apiana – None known

Sage (wild mountain – Mountain salvia) Hemizygia petiolata – 0.7%

St John’s Wort Hypericum perforatum L. – None known

Sandalwood (East African) Osyris lanceolata – None known

Sandalwood (East Indian) Santalum album – 2.0%

Sandalwood (New Caledonian – Pacific island sandalwood) Santalum austrocaledonicum – 2%

Sandalwood (Western Australian) Santalum spicatum/cygorum/spicatus – None known

Sanna (spiked ginger lily, kapur kachri) Hedychium spicatum – 6.3%

Saro (Mandravasarotra) Cinnamosma fragrans – None known

Sassafras Sassafras albidum/Nectaranda sanguinea/Ocotea odorifera/Ocotea pretiosa/Cinnamomum porrectum/Cinnamomum rigidissimum – Should not be used internally or externally

Satsuma (Mikan) Citrus unshiu/reticulata – None known

Savin Juniperus sabina L. – Should not be used internally or externally

Savory Satureia horensis L. (summer savory)/montana L. (winter savory) – 1.4% for summer savory and 1.2% for winter savory

Siam wood (coffin wood, peimo, pe mou, po mu) Fokienea hodginsii – None known

Skimmia Skimmia laureola – None known

Snakeroot (Candian snakeroot , wild ginger) Asarum canadense L. – Should not be used internally or externally

Snowbush Eriocephalus africanus L. – None known

Southernwood Artemisia abrotanum L. – 15%

Spearmint Mentha cardiaca/Mentha crispa/Mentha viridis – 1.7%

Spiknard (Nard, Indian nard) Nardostachys grandiflora – None known

Spruce (black – Canadian black pine) Picea mariana/nigra – 1%

Spruce (hemlock – Eastern hemlock, hemlock) Tsuga Canadensis L. – 1%

Spruce (Norway – common spruce, European spruce) Picea abies L. – 1%

Spruce (red) Picea rubens – None known

Spruce (white – Candian spruce) Picea glauca/alba/canadensis – 1%

Styrax (Storax, sweetgum) Liquidambar orientalis/styraciflora L. var macrophylla – 0.6%

Sugandha (Sugandh kokila, kokila, laurel berry) Cinnamomum cecidodaphne/glaucescens – 3.3%

Sumach (Venitian – smoke plant, smoke tree) Cotinus coggyria/Rhus cotinus L. – None known

Sweet vernalgrass absolute (Flouve) Anthoxanthum odoratum L. – 4%

Tagete (Marigold, tegetes) Tagetes minuta L./Tagetes patula L. – 0.01% (including the absolute)

Tana (Issa) Rhus taratana – None known

Tangelo Citrus reticulata – 8%

Tangerine Citrus reticulata Blanco – 5%

Tansy Tanacetum vulgare L./Chrysanthemum tanacetum – 0.5%

Tansy (blue – Moroccan tansy, Moroccan blue chamomile) Tanacetum annuum L. – None known

Tarragon (akak Estragon) Artemisia dracunculus – 0.1%

Tea Leaf (akak black tea) Camellia sinensis L./Thea sinensis L. – 0.2%

Tea Tree Melaleuca alternifolia – 15.0%

Tea Tree (black – River tea tree oil) Melaleuca bracteata – Should not be used internally or externally

Tea Tree (lemon-scented) Leptospermum petersonii/Leptospermum liversidgei – 0.8%

Tejpat (Indian cassia) Cinnamomum tamala – 0.6%

Thorow-wax (Shrubby hare’s ear) Bupleurum fruticosum L. – None known

Thuja (Cedar leaf, white cedar, Eastern white cedar, Eastern arborvitea, swamp cedar) Thuja occidentalis L. – 0.4%

Thyme (borneol chemotype – Moroccan thyme) Thymus satureioides – 3.3%

Thyme (geraniol chemotype) Thymus vulgaris L. – None known

Thyme (lemon) Thymus x citriodorus – 3.7%

Thyme (limonene chemotype) Thymus vulgaris L./Thymus serpyllum L. – 2.1%

Thyme (linalool chemotype) Thymus vulgaris/zygis L. – None known

Thyme (Spike – spiked thyme thymbra pregano) Thymus spicata L. – 1.4%

Thyme (thujanol chemotype) Thymus vulgaris L. – None known

Thyme (thymol and carvacrol chemotypes) Thymus serpyllum/Thymus vulgaris/Thymus zygis – 1.3%

Tolu Balsam (Thomas balsam, opobalsam) Myroxylon balsamum – 2.0%

Tomar Seed (Timar, wartara, winged prickly ash) Zanthoxylum armatum/alatum/Xanthoxylum alatum – None known

Tonka absolute Dipterix odorata/Coumarouna odorata – 8%

Treemoss Pseudevernia furfuracea – 0.1%

Tuberose absolute Polianthes tuberosa L. – 1.2%

Turmeric Leaf Curcuma longa L. – None known

Turmeric rhizome (Curcuma, Indian saffron) Curcuma longa L./domestica – 4%

Turmeric (wild) Curcuma aromatica – None known

Turpentine (Terebinth, yarmor) Pinus ayacahuite – None known

Valerian (European type) Vaelriana officinalis L. – None known

Valerian (Indian – Sugandhawal) Valeriana jatamansi/Nardostachys jatamansi/Valeriana wallichii/Patrinia jatamansi – None known

Vanilla absolute Vanilla plantifolia/fragrans/tahitensis – None known

Vassoura (alecrim do cerrado “rosemary” in Portuguese) Baccharis dracunculifolia – None known

Verbena (honey – wild verbena, greendog, zinziba) Lippia javanica – None known

Verbena (lemon) Aloysia triphylla/citriodora/Lippia triphylla – 0.2%

Verbena (white – Bushy lippia, white lippia, anise verbena, licorice verbena, juanilama) Lippia alba/geminata – 1.2%

Vetiver (Khus, khus-khus) Vetiveria zizanoides/Andropogon muricatus/zizanoides/ Chrysopogon zizanoides/Phalaris zizanoides L. – 15%

Violet Leaf (Sweet violet) Viola odorata L. – 2%

Western Red Cedar (Pacific thuja, Western arborvitae) Thuja plicata – 0.25%

White Cloud (white kunzea, Tasmanian spring flower, Southern soring flower, tick bush, poverty bush) Kunzea ambigua – None known

Wintergreen Gaultheria fragrantissima/Gaultheria procumbens L. – 2.4%

Wormseed (Chenopodium) Chenopodium ambrosiodes L. – 0.14%

Wormwood (absinthe, artemisia) Artemisia absinthium L. – 2%

Wormwood (annual – sweet wormwood, sweet annie) Artemisia annua L. – None known

Wormwood (sea) Artemisia maritima L./contra/lercheana/salina/Seriphidium maritimum – 0.4%

Wormwood absolute (white – Armoise, desert wormwood) Artemisia herba-alba – 0.25%

Yarrow (chamazulene chemotype – Milfoil) Achillea millefolium L. – 8.6%

Yarrow (green – Ligurian yarrow) Achillea nobilis L. – None known

Ylang-Ylang Cananga odorata – 0.8% for the absolute and 0.8% for the essential oil

Yuzu Citrus junos – None known

Zdravets (Bulgarian geranium, bigroot geranium) Geranium macrorrhizum L. – 2%

Zedoary (white turmeric, hidden ginger) Curcuma zedoaria – None known

VIZU ORGANICS

Serving humankind & protecting aromatic medicinal plants since 2016.

Imported ingredients from direct manufacturers/distillers/farmers.

Proudly formulated and crafted in Singapore.

Company registration no: 53392620C

Last updated March 2024

Terms and Conditions

Disclaimer: Materials herein are derived from institutes, journals, textbooks, research documents etc. Vizü cannot be held responsible for the validity of the information contained in any reference noted herein, nor for the misuse of information or any adverse effects by use of any stated material presented. Information is shared for educational purposes only. Vizü makes neither medical claim, nor intends to prevent, diagnose, treat or cure medical conditions. Readers must do their own additional research concerning the safety and usage of any oils; or consult your own physician regarding the applicability of any opinions or recommendations with respect to your symptoms or medical condition. Vizü is not liable for any injury, loss, damage or expenses suffered by the customers upon using of the products or if caused by the negligence of the customers.